The Fulan
Traditional Chinese Wok

The Chef’s Secret: The Traditional Chinese Handle-less Wok

• Fits on all stovetops
• Perfect for simmering your dishes
• Two handles for excellent usability
• Traditional Chinese wok design
• Hand-wash or dishwasher safe
• With purchase: 20 quick & healthy recipes (FREE)

Imagine a kitchen utensil that combines the benefits of a pan, a pot, and a sauté pan. Introducing the Fulan Traditional Wok, your essential companion for cooking on all types of stovetops, from ceramic to induction. Made from high-quality stainless steel, it ensures even heat distribution, perfect for frying, simmering, or steaming.

Whether you’re a fan of induction cooking or using a traditional stove, this handle-less wok caters to all your culinary needs. Thanks to its non-stick surface without toxic BPAs, say goodbye to dishes sticking and hours of scrubbing. This utensil is the perfect blend of modernity and tradition, reminiscent of the cast iron woks used in traditional Chinese kitchens.

In addition to its versatility, the Fulan Traditional Wok is built to last. Its primary material, stainless steel, combines durability and elegance. No need for a full set of cookware when a single utensil fulfills multiple roles. Whether you’re frying vegetables, simmering a sauce, or preparing a stir-fry, this wok meets all your requirements.

And for those dreading cleaning, rest assured: whether by hand or in a dishwasher, maintenance is a breeze. Its two handles ensure easy and safe handling, while enhancing its elegant and traditional design.

And because we believe in fast, healthy, and flavorful cooking, each purchase of the Fulan Traditional Wok comes with a complimentary book featuring 20 delicious recipes designed especially for your new wok. Whether you’re a beginner or an expert, these recipes will guide you step by step in creating dishes worthy of a chef. Rediscover the flavors of Asian cuisine and be delighted by unique and savory combinations.